TIP OF THE DAY: Barbecue Banana S’mores

It’s easy to turn ripe bananas intobanana s’mores. Photo courtesy PachD.com.   For a barbecue, our favorite dessert is a watermelon carved into a basket, filled with fresh fruit salad. But that takes time and PDG carving skills. So here’s another way to wow family and friends: banana s’mores. The banana takes the place of…
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TIP OF THE DAY: Red, White & Blue Recipes

How many red, white & blue recipes canyou devise? Share them here!   Plan ahead for at least one red, white and blue recipe for July 4th. You can start the day with plain or vanilla yogurt, topped with raspberries and blueberries. For lunch, make red, white and blue potato salad (keep skins on red-jacket…
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TIP OF THE DAY: Practice “Safe Meat”

You probably practice “safe meat” in the kitchen. You’ve heard for years how important it is not to use the same cutting boards, utensils and plates for other foods that you use when preparing raw poultry, pork and other raw meats. You know to avoid cross-contamination. But what happens when you leave the structure of…
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