TIP OF THE DAY: Turn Espresso Into Affogato

Affogato: an Italian sundae. Photo courtesy Talenti Gelato.   When life gives you lemons, make lemonade. When it gives you gelato, make affogato (ah-foe-GOT-toe). We’re perplexed as to why this quickie Italian sundae—a scoop of gelato topped with a shot of espresso—is rarely found on Italian restaurant menus in the U.S. Most of them serve…
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