We’re in for another few really hot and humid days. A cup of hot coffee has no appeal, but we could really go for a Kahlùa ice cream float.
RECIPE: KAHLÙA ICE CREAM FLOAT
1. ADD Kahlùa to the bottom of a tall glass. Add two scoops of ice cream.
2. TOP with soda, pouring slowly. Serve with a straw and a spoon.
How about a shot of tequila, rum, vodka or liqueur in your float or ice cream soda? It gives new meaning to the concept of an ice cream social.
Turn it into a party: Pick a date, choose your “menu” from these recipes and invite the guests! Those who don’t consume alcohol can enjoy their ice cream soda “virgin.”
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