TIP OF THE DAY: Emmental, The Real “Swiss Cheese”

The U.S. is not known for its food sophistication, knowledge or accuracy. Errors surround the most popular foods. Today’s focus is one of them, “Swiss cheese.” There is no Swiss product called “Swiss cheese,” just as there is no “French cheese,” “Italian cheese,” and so forth. It’s a generic reference, like “French wine” or “Italian…
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