RECIPE: Make Cherry Ice Pops For National Cherry Popsicle Day

[1] Frozen cherry juice ice pops in Tovolo molds. [2] Greek yogurt and cherry ice pops from ChooseCherries.com. [3] The first Popsicle was a single: one pop, one stick. Then came the twin Popsicle to share with a friend (photo courtesy Popsicle).   August 26th is National Cherry Popsicle Day. First, a bit of law:…
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TIP OF THE DAY: Sgroppino

Hot enough for you? Cool off with sgroppino.   THE HISTORY OF SGROPPINO Sgroppino (sgro-PEA-no), which originated in Venice, is a refreshing, frothy sorbet cocktail: a slushy combination of lemon sorbet, vodka and prosecco. It’s served as a digestif (after-dinner drink) or liquid dessert. You don’t want very sweet drinks before a formal European-style dinner,…
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