TIP OF THE DAY: Potato Latkes & Beyond

[1] Nana’s latkes, served with applesauce and sour cream (photo courtesy Melissa’s).[2] A more elegant presentation (from Anne Fruart via Vermont Creamery. [3] Mix it up: potato latkes with cauliflower from Idaho Potatoes (recipe at right). [4] Our personal heaven: latkes with smoked salmon, caviar, filled sour cream and a bit of chive (photo courtesy…
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