PRODUCT: Schuman Cheese Wizardry

[1] Cheeses aging in the Alpine Room. [2] Fontina in a variety of flavorful rubs, $6.99/wedge (photos courtesy Schuman Cheese).   As food swami Anthony Bourdain has said, ?you have to be a romantic to invest yourself, your money, and your time in cheese.? Where do you go looking for real romantics these days? In… Continue reading “PRODUCT: Schuman Cheese Wizardry”

TIP OF THE DAY: Make Pretzel Bites For National Pretzel Day

What do you bake on National Pretzel Day (April 26th)? Pretzel bites! These soft, chewy pretzel bites are a version of the jumbo soft pretzels sold by street vendors, and are easier (well, let?s say more elegant) to eat than pulling apart a six-inches-wide pretzel. Warm from the oven and served with a cold beer:… Continue reading “TIP OF THE DAY: Make Pretzel Bites For National Pretzel Day”