TOP PICK OF THE WEEK: Cheese Folios, Wraps Made From Cheese & Lactose Free!

Once every five or ten years we see a product innovation that we would be delighted to consume regularly. Some never make it commercially. We still lament the pizza cone, made from pizza crust shaped like an ice cream cone. You could stuff with your favorite pizza ingredients—mozzarella, pepperoni, sauce, etc.—and eat your cone on…
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FOOD FUN: A Beautiful Bagel

Few people would call a bagel beautiful, but Baldor Specialty Foods has overturned that notion. On top of an everything bagel with cream cheese, they have arranged: Capers Edible flowers Chives Mini cucumbers Pickled red onions Salmon Caviar Smoked Salmon   You can substitute goat cheese for the cream cheese. If your Mother’s Day breakfast…
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RECIPE: Spring Pea Crostini

[1] Spring Pea Crostini (photo courtesy Hannah Kaminsky | Bittersweet Blog). [2] Spring peas fresh from the field (photo courtesy The Chef’s Garden). [3] Fresh mint (photo courtesy Good Eggs). [4] Fresh spinach (photo courtesy Good Eggs). [5] Garlic, to infuse the olive oil (photo courtesy Domain Image).   One of the great treats of…
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