FOOD HOLIDAYS: April Is Soft Pretzel Month

Don’t wait until you get to the ball park to have a big, fragrant soft pretzel. Bake them at home with this soft pretzel recipe. Feed them to the kids, or invite the adult gang over for beer and your home-baked pretzels. Find a good beer in our Beer Section. – The kids might prefer…
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PRODUCT: Gluten-Free, Allergen-Free & Kosher!

Cornbread with corn jelly. A NIBBLE reader has recommended the baking mixes of 1-2-3 Gluten Free, premium gluten- and allergen-free baking mixes that she says taste great and are versatile (there are more than 80 recipes for the 14 mixes). All products are produced in a dedicated gluten- and allergen-free facility and are certified gluten-free…
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PRODUCT REVIEW: Twisted Grandma Pretzels

In the cold north country of Eveleth, Minnesota lives a twisted grandma. She’s got spiked blonde hair and a tattooed toe. While the other local grandmas make cookies and casseroles, Twisted G makes some wicked pretzels. Sure, from the outside they look like normal, miniature pretzel twists. But take a bite: They taste like they’ve…
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PRODUCT: VitaMuffin VitaTops

People who like muffins, chocolate, muffin tops and reduced-calorie foods have discovered VitaMuffins (read our review). The 100-calorie chocolate muffin tops are so popular that VitaMuffin expanded the options from the original Deep Chocolate to Chocolate Fig, Dark Chocolate Pomegranate, Double Chocolate Dream (with white chips), Fudgy Peanut Butter Chip, and Triple Chocolate Chunk. There’s…
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