|
February 2008 |
Product Reviews / Main Nibbles / Meat & PoultryMaple Leaf Farms DuckQuality Duck Products For Fast Cooking
CAPSULE REPORT: Maple Leaf Farms sells a variety of succulent Pekin duck products, some of which are pre-cooked and ready to eat in just two minutes! It’s some of the best pre-cooked duck we’ve ever tasted; the raw duck breasts we cooked from scratch were also superb. But we love being able to have duck more often, just heating and eating without the heavy aromatics of roasting duck from scratch. This is Page 1 of a four-page article. Click on the black links below to visit other pages.
History Of The Pekin DuckThe Pekin* duck, a domesticated duck that originated in China, is the most popular commercial duck breed—it comprises about 95% of U.S. duck consumption (nearly 26 million ducks were eaten in the U.S. in 2004, according to the USDA). *Don’t confuse Pekin duck, a breed of duck, with Peking Duck, a particular dish that can be made with a Pekin duck or other breed. It consists of the roasted, lacquered duck skin and meat rolled in thin pancakes with scallions and hoisin sauce. What is the provenance of most of these 26 million ducks? In 1873, nine Pekin ducks
Continue To Page 2: Types Of Duck & Duck Preparations
© Copyright 2005-
2013
Lifestyle Direct, Inc. All rights reserved. Other images are the copyright of their respective owners.
|
|
|
About Us Contact Us Legal Privacy Policy |
Advertise Media Center Manufacturers & Retailers |
Subscribe |
Interact |