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Citrus Bruschetta
Brighten up your appetizer course with Citrus Bruschetta. Photo courtesy
TexaSweet Citrus Marketing.
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January 2010

Product Reviews / Main Nibbles / Hors D'Oeuvres & Cocktail Snacks

Grapefruit Recipes

Page 3: Citrus Bruschetta

 

This is Page 3 of a nine-page article. Click on the black links below to view the other pages.

On The Menu:

 

Citrus Bruschetta

This recipe is a fresh take on the classic Italian hors d’oeuvre. For more traditional flavor, you can also add diced fresh tomatoes. Recipe yields 8 servings.

Ingredients

  • 3 Texas Rio Star Grapefruits, sectioned & chopped
  • 3 oranges, sectioned & chopped
  • 2 tablespoons butter
  • 2 tablespoons red onion, chopped
  • 3 ounces crumbled blue cheese
  • Crushed red pepper & salt to taste
  • Baguette, sliced & toasted

Preparation

  1. Heat butter in frying pan until foaming. Add citrus and onion and toss until combined.
  2. Add salt and crushed red pepper to taste, cook for 2 minutes or to desired consistency.
  3. Top baguettes slices with grapefruit mixture and cheese and serve. Garnish with fresh herbs.

 

Continue To Page 4: Herbed Steamed Shrimp With Spicy Texas Rio Star Grapefruit

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Recipe courtesy TexaSweet Citrus Marketing. All other content © copyright 2005- 2014 Lifestyle Direct, Inc.  All rights reserved. Images are the copyright of their respective owners.

 



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