Last Updated July 2010
Honey Ice Cream Recipe
With Chocolate Chunks, Pecans & A Caramel Swirl
CAPSULE REPORT: This is Page 3 of four pages of recipes. Click on the black links below to see other recipes.
Read more about honey in THE NIBBLE’s Honey Section—including informative articles about honey and product reviews. For more information on cooking with pure honey, visit Honey.com. To find a locally produced or special honey variety, visit HoneyLocator.com.
Honey Ice Cream Menu
Not a chocolate ice cream, but honey ice cream with chopped pecans and chocolate bits mixed into it. You can make your own caramel sauce or buy one. We think the caramel sauce from The King’s Cupboard—a NIBBLE Top Pick Of The Week—is outstanding. It’s available in six flavors, each one yummier than the next.
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