Feeling less adventurous? Go with a classic vodka martini. Photography courtesy of Grey Goose.
July 2009
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Recipe For Martini Madness
From Guava To Black Truffles, Four Shake-‘Em-Up Vodka Martini Recipes
This is Page 2 of a two-page article. Click the black links below for the recipes on Page 1.
On The Menu:
Black Truffle Martini Recipe
Seriously folks, only Bill Gates, Michael Dell, Michael Bloomberg and their peers on Forbes magazine’s “The World’s Billionaires” list could regularly afford to infuse a bottle of vodka with eight black Périgord truffles. That’s about $2,000 worth of truffles! But if you happen upon so many truffles in the woods of Oregon that you’re sick of eating them, here’s a way to drink them. Want to learn all about black truffles? Read our truffle overview and glossary.
Ingredients Per Cocktail
Preparation
- To infuse vodka, add sliced black truffles into 750ml bottle of vodka for 1 week at room temperature.
- In a cocktail shaker, shake and strain all ingredients. Serve in a martini glass.
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Classic Martini Recipe
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Ingredients Per Cocktail
- 3 parts vodka
- 1/4 part dry vermouth
- 2 dashes orange bitters
- 3 olives
Preparation
- In a cocktail shaker filled with ice, add vermouth. Stir well and then strain out excess.
- Add 2 dashes of orange bitters and vodka. Stir well until outside of shaker is frosted and beaded with sweat.
- Strain into a martini glass and garnish with 3 olives.
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Recipes courtesy Grey Goose. All other materials
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