barbecued-worm-sandwichesThese spooky sausages make for a great snack at your Halloween party! Photo courtesy of Pillsbury.


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October 2009

Product Reviews / Main Nibbles / Meat & Poultry

Halloween Recipes

Trick-or-Treat Your Family & Guests To Some Special Halloween Food


Monsters, and ghouls, and mummies—oh my! Dressing up for Halloween isn’t limited to just a costume. For this year’s holiday, serve guests Halloween-themed recipes. If your guests are of drinking age, don't forget to pair the dishes with some spook-tacular halloween cocktails. This is Page 1 of a 4-page article of Halloween recipes. Click on the black links below to view the other pages.

On The Menu:


Barbecued Worm Sandwiches

These sandwiches may look scary, but they make a tasty snack, lunch or dinner main (especially if you’re old enough to enjoy them with a beer). For snack- or hors d’oeuvre-size sandwiches, you can substitute cocktail wieners and mini hamburger buns to make Barbecued Worm “Sliders.”


  • 8 hot dogs, cut lengthwise into 6 strips
  • 1/2 cup barbecue sauce
  • 8 slices (3/4 ounces each) American cheese (or other cheese slices, as preferred)
  • 8 sandwich buns, split and toasted


  1. In a 10-inch nonstick skillet, heat hot dog strips over medium-high heat until strips begin to curl.
  2. Gently stir in barbecue sauce until hot dog strips are coated. Heat until bubbly.
  3. Place slices of cheese on bottom halves of buns. Top with hot dog mixture, and cover with top halves of buns.


Go To The Next Recipe: Mummified Mashed Potatoes

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Recipe courtesy of Pillsbury. Other material

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