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Seasoned Butter
Seasoned herbed butters are an easy way to add instant glamour to everyday foods. Photo 12673B Copyright © 2004 Land O’Lakes, Inc. Click here for the recipe.

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March 2006
Updated May 2009

Product Reviews / Main Nibbles / Cheese-Butter-Yogurt

Flavored Butter Recipes

Page 2: Savory Butters: Nut Butter, Spice Butter
& Much More

 

 

This is Page 2 of a three-page article. Click on the black links below to visit other pages.

 

Nut Butters


Almond, Hazelnut or Walnut Butter

  • 1/2 cup butter
  • 1/2 cup chopped toasted almonds, hazelnuts or walnuts
  • 1 teaspoon honey or 1/4 teaspoon lemon zest
  • Makes 1 cup

To toast nuts: spread nuts in a pan or on a baking sheet in a 400°F oven for 10 minutes. Cool. Remove any skin from nuts and coarsely chop them.

Serve this butter with breakfast foods (breads, muffins, pancakes), potatoes and other vegetables.

Spiced & Other Savory Butters


Anchovy or Sardine Butter

  • 1 cup butter
  • 1/2 cup mashed anchovies (or sardines) or 4 tablespoons anchovy paste
  • 2 teaspoons fresh lemon juice
  • Makes 1.5 cups

Brown BreadCheese Butter

  • 1/2 cup butter
  • 1/4 cup grated Parmesan or Cheddar
    cheese or crumbled blue cheese
  • 2 teaspoons sliced green onions
    (optional)
  • Makes 3/4 cup

Great on baked potatoes, pasta and rice.

Chipotle Butter

  • 1/2 cup unsalted butter
  • 1-1/2 tablespoons minced seeded chipotle chilies (canned)
  • 2 teaspoons fresh lime juice
  • 1 teaspoon grated lime zest
  • 1/4 teaspoon salt

Curry Butter

  • 1/2 cup butter
  • 1 teaspoon curry powder
  • 1/8 teaspoon Paprika
  • 1 dash freshly ground pepper

Great with chicken and vegetables.

SandwichDijon Butter

  • 1/2 cup butter
  • 1/4 cup prepared mustard
  • Makes 3/4 cup

Olive Butter

  • 1/4 cup butter
  • 2 tablespoons finely chopped black olives
  • 1/4 teaspoon fresh lemon juice

Roasted Red Pepper Butter

  • 1/2 cup butter
  • 1/4 cup mashed roasted red peppers (pimientos)
  • 1/4 teaspoon salt
  • 2 tablespoons capers or minced green onions (optional)

Sundried Tomato Butter

  • 1/2 cup butter
  • 3 tablespoons sun-dried tomatoes, finely chopped
  • 1 teaspoon finely chopped garlic
  • 1-1/2 tablespoons chopped fresh basil
  • 1/4 teaspoon salt

Citrus Butter


Ginger Lime Butter

  • 1/4 pound butter
  • 2 tablespoons lime juice
  • 1 tablespoon lime zest
  • 2 tablespoons soy sauce

An Asian accent.

Lemon Butter

Cucumber Sandwich

1/2 cup butter

  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon grated lemon peel
  • 1 clove of garlic, minced
  • 1 teaspoon minced fresh parsley
    (optional)
  • Makes 2/3 cup

A delicious butter for fish, seafood and vegetables.

 

Continue To Page 3: Sweet Butter Recipes

Go To The Article Index Above

 

© Copyright 2005-2014 Lifestyle Direct, Inc. All rights reserved. Images are the copyright of their respective owners.

 



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