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HummosA classic Middle Eastern dip like hummos, thousands of years old, looks ultra-modern in a contemporary serving piece—and tastes universally delicious,

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Middle Eastern Cookbooks

Healthy And Easy-To-Make

 

Most of us have been lucky enough to have great meze like hummos and baba ganoush with pita, and a tasty baklava for dessert. And who doesn’t like kebabs and pilaf?  But there’s so much more to Middle Eastern cuisine. If you’d like to recommend a favorite book, click here. And if you love Middle Eastern flavors, be sure to check out the devastatingly good ice creams of Mashti Malone.

Book Reviews
  • Lebanese Cuisine, by Dawn Anthony,
    Elaine Anthony and Selwa Anthony
    reviewed in tandem with
  • Turkish Cuisine by Tess Mallos

 

 

 

Nibble Tip

Not only are the flavors wonderful—Middle Eastern cooking gives you the opportunity to buy some beautiful new plates. Look for a few stunning ethnic serving pieces that will match with solid-color plates that you can use for all occasions.

 

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