What rabbit brought these eggs from an exotic, far-off land? Rabbit-chocolatier Fritz Knipschildt
, from Norwalk, Connecticut.
HAPPY SPRING NIBBLING!
With yummy green things shooting up through the earth and the Easter Bunny getting ready to visit, were jiggly with anticipation. We’re shaking off the winder blues with a spring cocktail party so we can coax hibernating friends to come out and try some new nibbles, and suggest you do the same.
In addition to this monthly online magazine, we e-mail our top food pick of the week to opt-in subscribers. If you’re not already receiving THE NIBBLE’s Top Pick Of The Week newsletter, click here to have it delivered directly to your e-mailbox. Of the thousands of specialty foods we taste each year, these are our favorites for both home use and gift-giving. You won’t want to miss them!
To read past issues of THE NIBBLE™, click here.
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THE NIBBLE™ does not sell the products we review or receive
fees from recommending them.
Our recommendations are based purely on our opinion,
after reviewing thousands of products each year,
that they represent the best in their respective categories.