Blinis are just one kind of pancake. Read about dozens of others in the Pancake & Waffle Glossary. Or, read up on the many kinds of caviar in the Caviar Glossary. Photograph courtesy of Caviar Russe.

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Directory of Food Glossaries

Food Directories Are “Crash Courses” In Tasty Topics

Here’s a food glossary (food dictionary) for almost every occasion: a collection of food terms in specific areas. Consider these as “food lover's guides” for areas of your passion, or areas you’d like to learn more about. These quick and easy reference glossaries are more than food dictionaries: Many are packed full of information and historical reference, and are fascinating reading.

What’s the difference between a bonbon and a truffle? Look it up in the Chocolate Glossary. Photo above of Chocolat Moderne, a NIBBLE Top Pick Of The Week.

What are the different grades of maple syrup and which should you buy? Check the Maple Syrup Glossary.

Alaea Hawaiian volcanic salt is one of dozens of exciting artisanal salts that add new dimensions of flavor to food. Discover the others in our Salt Glossary.

Uncover the mysteries of sushi in our Sushi & Sashimi Glossary, one of our most popular.

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